* Red Skin Potatoe Salad * Recipe

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* Red Skin Potatoe Salad *

Cammie Barker


This is a easy and quick recipe and like no other..

Yum Yum

★★★★★ 1 vote
30 Min
30 Min


3 -5 pounds of red potatoes
large bottle of hidden valley ranch dressing ( i use the light dressing )
chives, bunch or green onions ( i use chives out of my garden )
1 pkg of real bacon bits or turkey bits ( i use turkey )


1wash and clean the potatoes and cut in chunks
2put potatoes in a lrg pan in water and cook then then till almost done ( but not mushy )
3while potatoes are cooking cut up your chives or green onions
4drain and rinse the potatoes in cold water
5In a lrg container or bowl put some of dressing and chives or onion on the bottom then add 1/3 of the potatoes
6then add 1/3 of dressing and chives or onion & bacon bits or turkey and keep layering
7make sure reserve some of your drssing and chives and bacon or turkey bites to garnish the top

About this Recipe

Course/Dish: Potatoes
Other Tag: Quick & Easy