* red skin potatoe salad *

How To Make * red skin potatoe salad *

• Step 1
  wash and clean the potatoes and cut in chunks
• Step 2
  put potatoes in a lrg pan in water and cook then then till almost done ( but not mushy )
• Step 3
  while potatoes are cooking cut up your chives or green onions
• Step 4
  drain and rinse the potatoes in cold water
• Step 5
  In a lrg container or bowl put some of dressing and chives or onion on the bottom then add 1/3 of the potatoes
• Step 6
  then add 1/3 of dressing and chives or onion & bacon bits or turkey and keep layering
• Step 7
  make sure reserve some of your drssing and chives and bacon or turkey bites to garnish the top
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!