RED POTATO SALAD

Red Potato Salad

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Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Comments:
Serves:
Makes 6-8 servings
Prep:
30 Min
Method:
Refrigerate/Freeze

Ingredients

  • 3/4 c
    sour cream
  • 1/2 c
    mayonnaise
  • 2 Tbsp
    white vinegar
  • 1 tsp
    salt
  • 1 tsp
    celery seed
  • 2 lb
    red potatoes, peeled, cooked and cubed
  • 3/4 c
    thinly sliced green onion
  • 1/3 c
    radish slices
  • 1/4 c
    thinly sliced celery
  • 3
    hard-cooked eggs, chopped

How to Make RED POTATO SALAD

Step-by-Step

  1. In a small bowl, combine sour cream, mayonnaise,vinegar, salt and celery seed; set aside. In a large bowl, combine potatoes, green onions, radishes, celery and dressing and toss lightly. Cover and chill. Makes 8 servings.

Printable Recipe Card

About RED POTATO SALAD

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian




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