reba mcentire's praline sweet potato casserole

Name: Reba McEntire's Praline Sweet Potato Casserole
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 29-oz can(s) sweet potatoes, drained; 1/4 teaspoon(s) salt; 1 teaspoon(s) vanilla; 1/2 teaspoon(s) cinnamon; 1/3 cup(s) sugar; 1/4 cup(s) butter, melted; 2 - eggs; ## TOPPING:; 1/4 cup(s) butter, melted; 3 tablespoon(s) flour; 3/4 cup(s) brown sugar; 1/4 cup(s) pecans, chopped

(1 RATING)

25 Pinches 2 Photos

Vicki Butts (lazyme)

Grapeview, WA

Updated on May 21, 2015

From Best Of The Best Of Tennessee/Elvis Fans Cookbook II.

Rate

prep time 10 Min

cook time 30 Min

method Bake

yield 4 serving(s)

Ingredients

1 29-oz cans sweet potatoes, drained
1/4 teaspoon salt
1 teaspoon vanilla
1/2 teaspoon cinnamon
1/3 cup sugar
1/4 cup butter, melted
2 - eggs
TOPPING:
1/4 cup butter, melted
3 tablespoons flour
3/4 cup brown sugar
1/4 cup pecans, chopped

How To Make reba mcentire's praline sweet potato casserole

Step 1

Mash potatoes.

Step 2

Add salt, vanilla, cinnamon, sugar, melted butter, and eggs.
Step 3

Put in greased casserole.
Step 4

Mix topping ingredients and sprinkle over top of potato mixture.
Step 5

Bake at 350 F for 30 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes