RE-FRIED AT HOME RESTAURANT FRENCH FRIES!

5
Nancy J. Patrykus

By
@Finnjin

My friend and I .went out to"Klinks on THE LAKE" restaurant close to Cheney WA.
I ordered a humungous cheeseburger!to die for!!!
That alone satisfied my hunger pains. I love potatoes, but didn't touch mine.
The waitress suggested I take them home! take them home?
yeah right! YUK!
She promised that I would like the re-fried at home, left over fries. Long story short.
I didn't like them!!
I LOVED THEM!!
She also said that sometimes she cut them up the next day, for a eggs and fried potatoes breakfast.
Guess you are never to old to learn something new.
Nancy. 8/20/13

Rating:

★★★★★ 1 vote

Comments:
Serves:
you
Prep:
5 Min
Cook:
10 Min

Ingredients

Add to Grocery List

  • 1
    to-go bag of fries, from the restaurant
  • 1
    skillet..with some oil
  • 1 jar(s)
    dip or sauce /mustard ...of your choice

How to Make RE-FRIED AT HOME RESTAURANT FRENCH FRIES!

Step-by-Step

  1. HEAT you oil in a skillet.
    Add the take-home potatoes a few at a time.
    Fry and put on a rack with paper towels underneath.
  2. Serve with your favorite sauce, catsup etc.
    or you might want to try...my great sauce/.. YAHOO!!mustard find!
    "KOOPS ARIZONA HEAT" A blend of stone-ground mustard, with a little bite of the south-west!
    All natural ingredients & gluten free.
    I say...It's kicking good...YAHOO pardner!!!
  3. oldsproducts.com/koops/where-buy
    eight different mustards by states.
    Here is 7 more, a flavor taste for everyone.
    I plan to use this on Hamburgers and a meat loaf.

Printable Recipe Card

About RE-FRIED AT HOME RESTAURANT FRENCH FRIES!

Course/Dish: Potatoes
Other Tag: Quick & Easy
Hashtags: #Fries, #home, #TAKE




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