quick potatoes

Name: Quick Potatoes
Prep time: 5 min
Cook time: 30 min
Yield: 4
Ingredients: 2 can(s) (16 oz each) small whole potatoes, well drained; 2 tablespoon(s) oil; - paprika

(1 RATING)

21 Pinches

Mary Lundschen

San Antonio, TX

Updated on Oct 19, 2010

Can't get any easier than this. Might just save the day......

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prep time 5 Min

cook time 30 Min

method ---

yield 4 to 6

Ingredients

2 cans (16 oz each) small whole potatoes, well drained
2 tablespoons oil
- paprika

How To Make quick potatoes

Step 1

Heat oven to 375 degrees. Pat potatoes dry with paper towels. Pour oil into 10x6 (1 1/2 qt) baking dish. Add potatoes; stir to coat potatoes evenly with oil. Sprinkle with paprika. Bake for 30 minutes or until lightly browned and thoroughly heated.
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