purple potatoes

★★★★★ 1 Review
pookeroo45 avatar
By Bev Ward
from New Sewickley, PA

My mother and her sisters used to make this dish quite often.My grandparents came from Croatia. My grown children love this dish.

★★★★★ 1 Review
prep time 15 Min
cook time 1 Hr 20 Min

Ingredients For purple potatoes

  • 2 lb
    red potatoes
  • 1 can
    beets
  • 1 md
    onion
  • olive oil, extra virgin
  • apple cider vinegar

How To Make purple potatoes

  • 1
    Boil potatoes with skins on. When tender let cool. Peel and slice as for frying.
  • 2
    Drain beets and add to potatoes.
  • 3
    Dice onion and add. Season with salt and pepper. Add oil and vinegar to taste. Stir. Refrigerate. Enjoy!

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