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pototato wedges roasted by freda

(1 rating)
Recipe by
FREDA GABLE
Vanc. (born in Savannah, Ga), WA

These Potatoes are Irrestable and Beautiful to Look at. I have a friend who makes these regularily and Got this recipe from Her. These are something different for Potatoes. . .just toss and roast. These are Very Flavorful. Soo Good! We enjoy them occasionally. They go great with almost any meal.

(1 rating)
yield 4 -5
prep time 5 Min
cook time 30 Min

Ingredients For pototato wedges roasted by freda

  • 5 lg
    red potatoes cut into wedges or new potatoes
  • 2-4 Tbs
    oil (i use olive)
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    ceyenne pdr
  • 1/4 tsp
    tumeric
  • 1/4 tsp
    paprika
  • 1/2 tsp
    onion pdr
  • 1/2 tsp
    cumin pdr
  • 1/2 tsp
    salt

How To Make pototato wedges roasted by freda

  • 1
    PREHEAT OVEN @ 375 Wash, and toss on paper towel to remove excess water. Then cut taters into wedges.
  • 2
    Toss in olive oil to coat evenly.
  • 3
    Sprinkle seasonings over the potatoes and toss again well.
  • 4
    Spread Potatoes out evenly onto a Parchment lined baking sheet.
  • 5
    Bake @ 375 for 30 min or until potatoes are Fork tender. Enjoy.

Categories & Tags for Pototato Wedges Roasted By Freda:

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