POTLUCK POTATOES

Potluck Potatoes

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TAMMY WADE

By
@Tammywade

I MAKE THIS CASSEROLE DISH, FOR CHURCH DINNERS, PICNICS, COOK-OUTS, IT IS ALWAYS GONE, I JUST TAKE AN EMPTY DISH HOME EVERY TIME!!!

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min
Cook:
1 Hr 45 Min

Ingredients

  • 2 pkg
    frozen hash brown potatoes ( i like the ones with green pepper and onion)
  • 1 large
    can cream of chicken soup
  • 1 medium
    size tub of sour cream
  • 1 stick
    butter melted
  • 2 Tbsp
    minced onions
  • 1 c
    shredded cheddar cheese
  • 1 can(s)
    soup can full of milk

How to Make POTLUCK POTATOES

Step-by-Step

  1. PUT FROZEN HASH BROWNS IN LARGE MIXING BOWL, ADD ALL OTHER INGREDIENTS AND MIX WELL.
  2. THE MIX WILL SEEM SOMEWHAT DRY, BUT WILL BAKE UP JUST FINE..
  3. COVER DISH WITH FOIL, AND BAKE IN 325* OVEN FOR 1 HOUR AND 45 MINUTES...CHECK AT 1 HOUR, REMOVE FOIL FOR LAST 45 MINUTES OF COOKING TIME...
  4. YOU CAN PLACE THIS CASSEROLE IN THE FRIGERATOR, UNTIL READY TO BAKE... THEN IT WILL BE HOT..TO HEAD OUT THE DOOR WITH...

Printable Recipe Card

About POTLUCK POTATOES

Course/Dish: Potatoes
Other Tag: Quick & Easy



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