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Ingredients
- 4 - medium potatoes, peeled and diced
- 2 - green onions, finely sliced
- 1/2 - diced green bell pepper
- 5 - fresh basil leaves, chopped
- 3 tablespoons fresh basil leaves, chopped
How To Make potatoes o'brien
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Step 1Fry diced potatoes in bacon dripping until golden brown, stirring frequently to brown evenly.
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Step 2Add remaining ingredients and further saute on medium to high heat until peppers are tender.
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Step 3Serve with eggs of your choice, and freshly made sourdough blueberry muffins.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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