Potatoes and Onions

Potatoes And Onions Recipe

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Joyce Lowery

By
@jlowery55

Ate this at hunting camp for the first time. Very easy way to cook potatoes.

Rating:
★★★★★ 1 vote
Serves:
8
Prep:
10 Min
Cook:
1 Hr 15 Min
Method:
Bake

Ingredients

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6 large
red-skinned potatoes, peeled and sliced
1 large
yellow onion, cut into slices and separated into rings
2 stick
butter, room temperature
2 tsp
salt
1 tsp
black pepper

How to Make Potatoes and Onions

Step-by-Step

  • 1Spray 9x13-inch casserole dish with nonstick cooking spray. Preheat oven to 375 degrees.
  • 2Make a layer of half the sliced potatoes, onion rings, salt, pepper and one stick of margarine cut into cubes.
  • 3Repeat layer. Place uncovered in the preheated oven. Bake for one hour and fifteen minutes.

Printable Recipe Card

About Potatoes and Onions

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: Southern




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