Potatoes and Eggs

Potatoes And Eggs Recipe

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Tara Strickland


Family favorite. Can be breakfast or a side dish with dinner.


★★★★★ 1 vote

30 Min
30 Min


  • 5-6 medium
    potatoes, diced
  • 6-7 large
  • 1-2 medium
    onions, if desired
  • ·
    salt/pepper/garlic powder to taste
  • 1/3 c
    cheese, parmasean

How to Make Potatoes and Eggs


  1. peel and dice potatoes into bite size cubes. (may leave skin if desired)
  2. rinse potatoes and fry in skillet with EVOO over medium heat till semi done.
  3. peel and cut onion into strips, add to skillet and cook till tender.
  4. scramble eggs and add to skillet; mix well with potatoes and onions.
  5. add S/P/G and parm. cheese and mix well.
  6. Serve as main dish for breakfast or as a side dish. Goes well with steak!

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