Real Recipes From Real Home Cooks ®

potato stacks

(1 rating)
Recipe by
Nelda Carnley
Jack, AL

We eat alot of potatoes and I was trying to come up with something new to do with them, this is what I came up with. I really don't have exact measurements so I tried to guess. My husband and I really enjoyed them.

(1 rating)
prep time 5 Min
cook time 20 Min
method Bake

Ingredients For potato stacks

  • 3
    potatoes, peeled and sliced 1/2
  • 4-5 slice
    bacon, cooked and chopped
  • 1 c
    cheese, any kind, shredded
  • salt and pepper to taste
  • pickled jalapeno slices
  • 1/2 stick
    melted butter or margarine
  • paprika

How To Make potato stacks

  • 1
    Brush both sides of potatoes with melted butter, salt and pepper both sides of potatoes. Place on baking sheet, bake at 400 degrees until potatoes are tender, or you can grill the potatoes. When potatoes are done cover the top of each potato with bacon pieces, 1 slice jalapeno, top with cheese, place back in oven to melt the cheese. Sprinkle with paprika before serving. Serve with ranch dressing.

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