potato skins

How To Make potato skins

• 1

  Every baked potato will get you 4 potato skins bake your potaoes at 450* for 45 minutes then cut the potato in into 4ths leave about 1/4 " of potato on the skin, then fry the skin till golden brown
• 2

  fry enough bacon figure you will need 2 strips of bacon per potato you will put half a slice of bacon on each skin
• 3

  Put the cheese on each skin then put 1/2 slice of bacon, then top with more cheese microwave until cheese melts. Dip into sour cream
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