Potato Skins

Potato Skins

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Samantha Bideau

By
@kitchengallery

My dad would make these for us all the time. They are great.

Rating:

☆☆☆☆☆ 0 votes

Serves:
10
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

How to Make Potato Skins

Step-by-Step

  1. Wash potatoes and cut them in half. Dig out the middle of the potato.
  2. Heat deep fryer and fry the potatoes for 5-10 minutes or until lightly browned.
  3. Line a cookie sheet with foil. Place potatoes on sheet. In the hallow middle put in the bacon then place cheese on the top of the potatoes. Cook in a 350* oven for 5-10 minutes or until cheese is melted. Sprinkle with more bacon.

Printable Recipe Card

About Potato Skins

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #potato




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