Potato Raita

Potato Raita Recipe

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Ingredients

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  • 2.5 can(s)
    plain yogurt
  • 1/4 c
    half and half
  • 1 tsp
    salt
  • 1/4 tsp
    black pepper
  • 2 c
    potatoes, boiled, diced
  • 1 tsp
    cumin powder
  • 2 Tbsp
    fresh chopped coriander or cilantro
  • 1
    green chile, sliced, optional

How to Make Potato Raita

Step-by-Step

  1. Mix the yogurt, half and half, salt and black pepper in a blender for 20-30 seconds.
  2. In a bowl, mix the diced potatoes with the yogurt
    mixture.
  3. Garnish with the cumin powder, coriander and green chile.
  4. Chill for about 30 minutes before serving.

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About Potato Raita

Course/Dish: Potatoes
Other Tag: Quick & Easy




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