Potato Raita

Potato Raita

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Ingredients

  • 2.5 can(s)
    plain yogurt
  • 1/4 c
    half and half
  • 1 tsp
    salt
  • 1/4 tsp
    black pepper
  • 2 c
    potatoes, boiled, diced
  • 1 tsp
    cumin powder
  • 2 Tbsp
    fresh chopped coriander or cilantro
  • 1
    green chile, sliced, optional

How to Make Potato Raita

Step-by-Step

  1. Mix the yogurt, half and half, salt and black pepper in a blender for 20-30 seconds.
  2. In a bowl, mix the diced potatoes with the yogurt
    mixture.
  3. Garnish with the cumin powder, coriander and green chile.
  4. Chill for about 30 minutes before serving.

Printable Recipe Card

About Potato Raita

Course/Dish: Potatoes
Other Tag: Quick & Easy



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