potato casserole

Name: Potato Casserole
Prep time: 20 min
Cook time: 1 h 30 min
Ingredients: 2lbs - o'brien hasbrowns (with peppers and onion) thawed; 1 can(s) cream of chicken soup; 2 cup(s) chedder cheese,grated; 1 small onion diced; 1 pint(s) sour cream; 1 stick(s) butter (melted); - salt and pepper to taste; ## TOPPING; 2 cup(s) corn flakes (crushed); 1/2 stick(s) butter

(1 RATING)

62 Pinches

Tina Hubbard

union, MO

Updated on Oct 25, 2012

1 of my favorites

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prep time 20 Min

cook time 1 Hr 30 Min

method ---

yield alot

Ingredients

2lbs - o'brien hasbrowns (with peppers and onion) thawed
1 can cream of chicken soup
2 cups chedder cheese,grated
1 small onion diced
1 pint sour cream
1 stick butter (melted)
- salt and pepper to taste
TOPPING
2 cups corn flakes (crushed)
1/2 stick butter

How To Make potato casserole

Step 1

mix all ingredients together bake for 1 1/2 hour

Step 2

spread crushed corn flakes on top after baking,then drizzle melted butter over that
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