Potato Bake
★★★★★ 1 vote5
Ingredients
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1 pkgshredded hashbrowns
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1/2 cbutter
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1 largecream of mushroom soup
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1 cdiced, onions
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2 cvelveeta cheese
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12 ozsour cream
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1/2 cmilk
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1 ccrushed potato chips
How to Make Potato Bake
- In a large skillet brown hashbrowns and onion. In a sauce pan add butter, soup, cheese, sour cream and milk. cook over med-high until well blended. Place hashbrown mix and liquid mix together in a crockpot top with crushed chips set on low for 30-45 minutes.