potaotes stuffed w/ peanut butter

Name: Potaotes Stuffed w/ Peanut Butter
Yield: 6
Ingredients: 3 large potatoes; - olive oil, extra virgin; 1/4 teaspoon(s) salt & pepper; 2 tablespoon(s) butter; 2 tablespoon(s) peanut butter, creamy; - cheddar cheese, shredded; - crisp fried bacon

(2 ratings)

review

Private Recipe by

Kimmi Knippel (Sweet_Memories)

@KimmiK

Cullowhee, NC

Wow! Sounds really different....i'm open to anything once! :v)

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(2 ratings)

yield 6 serving(s)

Ingredients For potaotes stuffed w/ peanut butter

3 lg

potatoes
olive oil, extra virgin
1/4 tsp

salt & pepper
2 Tbsp

butter
2 Tbsp

peanut butter, creamy
cheddar cheese, shredded
crisp fried bacon

How To Make potaotes stuffed w/ peanut butter

1
Rub potato skins with oil; bake until done. Halve lengthwise; scoop out the inside of potatoes, being careful not to break skins.

2
Mash the potatoes with seasoning, butter & peanut butter until fluffy. Use an electric beater about 2 minutes for fluffier potatoes. Fill shells.
3
Sprinkle with cheese & bacon. Bake at 350 degrees F. until brown & hot.
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