portuguese style roast potatoes
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Portuguese Style Roast potatoes are a hit at every party! They’re a perfect side dish for your roast beef, roast chicken, pork and delicious with your Holiday baked ham.
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Ingredients For portuguese style roast potatoes
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2 lbpotatoes (either russet, sweet potatoes or yams) cut into 2 inch pieces
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1 tspsalt
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1 tspgarlic powder
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1/2 tsppepper
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1 tsppaprika
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1/4 stickmargarine or butter, melted
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1/4 colive oil
How To Make portuguese style roast potatoes
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1Place all ingredients into a large mixing bowl. Toss well to coat potatoes. Place seasoned potatoes into a medium baking pan.
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2Cook at 400 degrees for about 1 hour or until fork tender. Toss potatoes every 15 minutes to achieve a crispy texture.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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