pork chops o'brian
Always a family favorite!!
prep time
40 Min
cook time
45 Min
method
Bake
yield
4-6 serving(s)
Ingredients
- 1 tablespoon oil
- 1/2 cup milk
- 6 - pork chops, 1/2-3/4" thick
- 1/2 cup sour cream
- - seasoning salt
- 1/4 teaspoon pepper
- 1 can cream of celery soup
- 1 package hash brown potatoes, 24oz - thawed
- 1 cup shredded cheddar cheese
- 1 can 2.8oz durkee french-fried onions
How To Make pork chops o'brian
-
Step 1Preheat oven to 350. Brown chops in large skillet with oil. drain & sprinkle with season salt.
-
Step 2In large bowl, combine soup, milk, sour cream, pepper & 1/2 tsp season salt. Stir in potatoes, 1/2 cup of cheese & 1/2 can of fried onions.
-
Step 3Spoon into 9x13 baking dish, arrange pork chops on top. Cover & bake for 35-40 minutes at 350 or until golden brown.
-
Step 4Top chops with remaining cheese & fried onions & bake uncovered for 5 mins or until onions are golden brown. Enjoy!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes