Dill Pickle Soup (Polish)
By
Kim Biegacki
@pistachyoo
1
Well, for me this is a delicious "love every spoonful" soup with thinly sliced potatoes, shredded pickles pickle juice & a few seasonings. It's a delicate brothy soup with a little tang to it. I may try 2 tbsps of lemon next time. I added a touch of heat and lots of celery flakes and dill. It reminded me of soups I've had when in Moscow, Russia.
Try it & see if anyone can guess it has pickles in it.
Ingredients
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6 cvegetable or chicken broth
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4 largeclaussen cold packed dill pickles, shredded
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3/4 cpickle juice, from the pickle jar
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4-6 smallsmall, thinly sliced potates
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3 Tbspwondra or corn starch
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1/2 cmilk
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1/2 cheavy cream
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1 mediumegg
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2 Tbspsoft butter
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2 Tbspdill, dried
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1 Tbspminced dried onions
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1 - 2 tspcayenne, optional
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1 - 2 Tbsplemon juice
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GARNISH
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·chopped fresh dill
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·sour cream
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·pepper