Pine Aire Potatoes

Pine Aire Potatoes Recipe

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Megan Stewart


Pine Aire Campground Kitchen had the BEST potatoes, and this is what I came up with that was as close as I could get...Summer 2003 was the last year the Pine Aire was in business. We went for a prime rib dinner, which was served with red mashed potatoes. I personally added the garlic and cheese, and it is wonderful.


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How to Make Pine Aire Potatoes


  1. Boil potatoes with skins on, until tender. In skillet, melt margarine and saute garlic. Drain potatoes and mash with butter. Add chunks of Velveeta and stir to melt, add only enough milk to get to consistency.

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About Pine Aire Potatoes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American

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