Party Potatoes
By
Jessica Hodges
@amberdansmom
1
This is a crowd pleaser! I am asked to bring this to every potluck or gathering!
Ingredients
- 2 lb
- frozen shredded hashbrown potatoes (thawed)
- 2 stick
- butter (softened not melted) (no margerine)
- 1 can(s)
- cream of chicken soup
- 16 oz
- shredded cheddar cheese
- 16 oz
- sour cream
How to Make Party Potatoes
- 1preheat oven to 350 degrees.
- 2in a large bowl add thawed shredded hash brown potatoes.
- 3add soup, sour cream, buttter, and 12oz of cheese mixing completely.
- 4in a 9x13 baking pan spread potato mixture evenly.
- 5sprinkle remaining 4oz of cheese over the top, covinging completely.
- 6bake uncovered at 350 for 1 hour or untill cheese is bubblely and brown.
- 7Let stand for 10 minutes before serving.
About Party Potatoes
Course/Dish: Potatoes
Other Tag: Quick & Easy
