party potatoes

Name: Party Potatoes
Yield: 10
Cuisine: American
Ingredients: 1 - bag southern style hash browns; 2 can(s) condensed cream of potato soup,undiluted (10 3/4 oz each); 2 cup(s) sour cream (16 oz); 2 cup(s) cheddar cheese, shredded (8 oz ); 3/4 cup(s) finely chopped red onion; 1/4 cup(s) (1/2 stick) butter, cut into pieces; - parmesan cheese (optional)

(1 RATING)

77 Pinches 1 Photo

Jackie Brink

norfolk, NE

Updated on Jan 21, 2012

perfect 4 thanksgiving

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cook time

method Bake

yield 10 serving(s)

Ingredients

1 - bag southern style hash browns
2 cans condensed cream of potato soup,undiluted (10 3/4 oz each)
2 cups sour cream (16 oz)
2 cups cheddar cheese, shredded (8 oz )
3/4 cup finely chopped red onion
1/4 cup (1/2 stick) butter, cut into pieces
- parmesan cheese (optional)

How To Make party potatoes

Step 1

Preheat oven to 350 f. Grease 13x9-inch baking dish.

Step 2

Combine hash browns,soup,sour cream,cheddar cheese and onion in large bowl. Spoon evenly into prepared dish and pat down. Dot with butter; sprinkle with parmesan cheese.
Step 3

Cover with foil; bake 50 minutes. Remove foil; bake 20 minutes or until browned.
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