parsnip stew old cape cod recipe

Name: Parsnip Stew Old Cape Cod Recipe
Prep time: 10 min
Cook time: 1 h
Yield: 2
Cuisine: American
Ingredients: 1/4 pound(s) salt pork, sliced; 3-4 - parsnips, sliced; 4-5 small onions, sliced; 1 cup(s) water; 4-5 medium potatoes, sliced; - salt and pepper ~ to taste; - parsley ~ to taste

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Carol Junkins

Hanson, MA

Updated on May 27, 2012

I have a group called "Flavors of Cape Cod" and this recipe is an old recipe from the ladies down there. Hope you enjoy for something different.

Rate

prep time 10 Min

cook time 1 Hr

method Stove Top

yield 2 serving(s)

Ingredients

1/4 pound salt pork, sliced
3-4 - parsnips, sliced
4-5 small onions, sliced
1 cup water
4-5 medium potatoes, sliced
- salt and pepper ~ to taste
- parsley ~ to taste

How To Make parsnip stew old cape cod recipe

Step 1

Fry salt pork and leave in pot ( not as tasty but could use butter) Add vegetables, salt and about one cup of water. Simmer until vegetables are tender, add more water if neccessary. When done it should be like gravy. Season to taste, add parsley. This is an old Cape Cod recipe
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