Real Recipes From Real Home Cooks ®

parmesan upside down baked potaotes

(2 ratings)
Recipe by
Carol Perricone
Massapequa Park, NY

I love potatoes any way you can make them!! These are so tasty and you can vary them any way you want by adding garlic or sliced onion to them while they are baking. yummy!

(2 ratings)
yield 7 serving(s)
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For parmesan upside down baked potaotes

  • 7
    red potatoes, washed and cut in half
  • 3 Tbsp
  • 6 Tbsp
    shredded parmesan cheese
  • garlic powder (to taste)
  • sea salt (to taste)
  • freshly cracked pepper (to taste)

How To Make parmesan upside down baked potaotes

  • 1
    Pre heat oven to 350 degrees. Melt butter in the bottom of a 9x13 inch glass pan.
  • 2
    Sprinkle parmesan cheese and seasonings over butter. Place potatoes, cut side down, and sprinkle more seasonings on top of potatoes.
  • 3
    Bake for 45 minutes, or until cooked through. Allow to cool in the pan for 5 minutes before serving.

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