parmesan potato treats

11 Pinches
Updated on Jan 30, 2016

Tasty twist on potatoes

prep time 15 Min
cook time 1 Hr
method Bake
yield 4 to 6

Ingredients

  • 3 tablespoons butter, melted
  • 2 tablespoons parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon thyme leaves
  • 8 large gold potatoes
  • - salt and pepper to taste

How To Make parmesan potato treats

  • Step 1
    First, preheat the oven to a toasty 350° Fahrenheit and grease or butter up the muffin tin. Place all the potato slices in a large bowl and pour the melted butter, Parmesan cheese, garlic powder, thyme, and salt and pepper. Mix them all together so that everything is nice and evenly coated.
  • Step 2
    Take the buttery slices and place them into the muffin cups, making sure to stack and layer them as you go. Pop the muffin tin in the oven and bake for approximately 55-60 minutes. They’ll be done when the top and edges turn golden brown. Sprinkle a bit more salt and pepper or Parmesan cheese on top.

Discover More

Category: Potatoes
Method: Bake
Culture: American
Ingredient: Potatoes

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