panco baked potato wedge fingers,kissed w/lime
My new twist on wedge potatoes, otherwise known as "JOE JOES" Do you ever get a taste for a snackie poo?? This recipe will guaranted to fill that craving!! LONG POTATO FINGERS, kissed with a CARIBBEAN Flavor! A great snack anytime or while watching sports on T.V. The serving plate is 10 inches wide, so you can see how long the wedges are! Nancy...12/11/12 NOTE: This recipe is a wee bit different than my other recipe: LEMON LIME JOE JOES (baked potato wedges)posted..10/3/12
prep time
cook time
method
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yield
family & guests
Ingredients
- 1 large baking potato... per person.. about 7-8 inches long.
- - olive oil
- - mrs dash...caribbean citrus...seasoning
- - salt & pepper
- - mayonnaise
- - panco...bread crumbs
How To Make panco baked potato wedge fingers,kissed w/lime
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Step 1Wash and scrub a baking potato. DO not peel. Cut length wise in half. Then cut in quarters. Then cut each quarter in half. This should give you 8 long fingers.( I had 9) -
Step 2Brush a little olive oil on potatoes. Then sprinkle with MRS Dash CARIBBEAN CITRUS seasoning. Put on a baking sheet in a pre-heated oven at 350F. Bake for 15 to 20 minutes. Turning once.
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Step 3Remove pan and brush mayonaise on warm potatoes, and roll in Panko crumbs. Place back in the oven,and bake for an aditional 15 to 20 minutes.Until soft centers. Turning over one time.
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Step 4When done. Remove from oven, place on a plate... with a small serving of mayonnaie mixed with MRS Dash Carribean CITRUS seasoning.. Serve and enjoy. Usually bake 1 potato per person.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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