Oven Roasted Potatoes1
By Just A Pinch KitchenCrew
How to Make Oven Roasted Potatoes
- In large plastic bag or bowl add all ingredients, close bag and shake, or toss in bowl, until potatoes are evenly coated.
- Empty potatoes into shallow baking or roasting pan; discard bag, bake stirring occasionally, 40 minutes or until potatoes are tender and golden brown.
- Garnish, if desired with chopped fresh parsley