oven-baked herb potatoes

Name: Oven-Baked Herb Potatoes
Yield: 4
Ingredients: 2 - medium baking potatoes; 1 tablespoon(s) vegetable oil; 1/2 teaspoon(s) dried thyme; 1/2 teaspoon(s) dried oregano

22 Pinches

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yield 4 serving(s)

Ingredients

2 - medium baking potatoes
1 tablespoon vegetable oil
1/2 teaspoon dried thyme
1/2 teaspoon dried oregano

How To Make oven-baked herb potatoes

Step 1

Slice the potatoes about 1/4 inch thick.

Step 2

Brush the slices with the vegetable oil.
Step 3

Place in a baking pan.
Step 4

Sprinkle with the thyme and oregano.
Step 5

Bake in a 400 degree oven for 15 to 20 minutes, or until tender.
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