Ole Time Mayonnaise Mashed/Cream Potatoes

4
Betty Graves

By
@ILUVSPICES

My mayonnaise mashed potatoes has been around for two generations, I got this from my Aunt and she from her grandmother. You cannot taste the mayo but it gives it a special taste. My family always ask what my secret is and I never tell them. I am sharing with you and if they see my site, now they will know my secret ingredient.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Cook:
35 Min
Method:
Stove Top

Ingredients

Add to Grocery List

  • 8 large
    potatoes, peeled
  • 1/4 c
    mayonnaise
  • 1/4 c
    milk
  • 1 stick
    butter
  • ·
    salt and pepper to taste

How to Make Ole Time Mayonnaise Mashed/Cream Potatoes

Step-by-Step

  1. Peel, wash your potatoes.
  2. Boil potatoes until done. Drain water from potatoes and put in your mixer.
  3. Add mayonnaise, milk, butter, salt and pepper. Add more milk and butter if you want to get a right consistency.
  4. Put in serving dish and enjoy!!!!

Printable Recipe Card

About Ole Time Mayonnaise Mashed/Cream Potatoes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Low Fat
Other Tag: Quick & Easy




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