Ole Time Mayonnaise Mashed/Cream Potatoes

Betty Graves


My mayonnaise mashed potatoes has been around for two generations, I got this from my Aunt and she from her grandmother. You cannot taste the mayo but it gives it a special taste. My family always ask what my secret is and I never tell them. I am sharing with you and if they see my site, now they will know my secret ingredient.


★★★★★ 1 vote

35 Min
Stove Top


How to Make Ole Time Mayonnaise Mashed/Cream Potatoes


  1. Peel, wash your potatoes.
  2. Boil potatoes until done. Drain water from potatoes and put in your mixer.
  3. Add mayonnaise, milk, butter, salt and pepper. Add more milk and butter if you want to get a right consistency.
  4. Put in serving dish and enjoy!!!!

Printable Recipe Card

About Ole Time Mayonnaise Mashed/Cream Potatoes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Low Fat
Other Tag: Quick & Easy

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