oh so yummy chili cheese fries!

(1 rating)
Recipe by
Brandy Bender
Darrington, WA

Yummy!!!!

(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 40 Min

Ingredients For oh so yummy chili cheese fries!

  • 16 oz
    french-fried potatoes (recommended: ore-ida golden crinkles)
  • 1 lb
    ground beef
  • 12 oz
    bottle chili sauce (recommended: heinz)
  • 1 pkg
    chili seasoning (recommended: lawry's)
  • 1/2 c
    water
  • 1 tsp
    worcestershire sauce
  • 1 Tbsp
    yellow mustard
  • 1/2 tsp
    onion powder
  • shredded cheddar, (recommended: kraft)

How To Make oh so yummy chili cheese fries!

  • 1
    Preheat oven to 450 degrees F.
  • 2
    Lay fries in a single layer on a baking sheet. Bake in preheated oven for 20 to 25 minutes, turning halfway through cooking, until crisp and golden.
  • 3
    In a large pot over medium heat, break up ground beef and brown, stirring constantly to break up all the clumps to fine ground.
  • 4
    Add remaining ingredients through the onion powder. Bring to boil. Lower heat and simmer for 30 minutes. Serve hot fries on a plate smothered with chili and topped with shredded cheese
ADVERTISEMENT