New England Potato-Clam Chowder

New England Potato-clam Chowder Recipe

No Photo

Have you made this?

 Share your own photo!

beverly correia


We are from Mass. and seafood is very popular here.My husband loves most fish and just about all seafood.He really loves clam chowder.


★★★★★ 1 vote

20 Min
20 Min
Stove Top


Add to Grocery List

4 slice
bacon,cut up
1/4 c
chopped onion
1 c
boiling water
2 c
potatoes peeled and diced
1 c
chopped celery (2 stalks) if desired
1 tsp
1/8 tsp
8 ounce can(s)
minced clams with juice (undrained)
2 c
hot milk

How to Make New England Potato-Clam Chowder


  • 1In 2-quart saucepan fry bacon until crisp.Remove bacon and drain on paper towels.Cook onion in bacon fat until tender.
  • 2Stir in water,potatoes,celery, salt and pepper.Cover;heat to boiling.Reduce heat; cook 15 minutes until potatoes are tender.
  • 3Stir in clams (with liquid);heat through.Stir in milk; sprinkle with bacon.Serve immediately.

Printable Recipe Card

About New England Potato-Clam Chowder

Course/Dish: Potatoes, Chowders, Seafood
Main Ingredient: Seafood
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #and, #Clams, #minced

Show 2 Comments & Reviews

22 Spudding Awesome Potato Recipes

22 Spudding Awesome Potato Recipes

Kitchen Crew @JustaPinch

Everyone loves potatoes, and these recipes are crazy delicious. From main meals to side dishes, these potato recipes scream comfort food!

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!