Mom's Potato Salad

Mom's Potato Salad Recipe

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Jessica Strayer


The one and only potato salad allowed in our home :-)

★★★★★ 1 vote
25 Min
10 Min


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2 lb
white potatoes
1 c
mayonnaise, preferably generic
1 medium
white onion, diced
4 medium
eggs, hard boiled
2 pinch
2-3 pinch
salt and pepper to taste

How to Make Mom's Potato Salad


  • 1Cover potatoes with water in 4-quart saucepot; bring to a boil over medium-high heat. Reduce heat to low and simmer until potatoes are tender, about 10 minutes. Drain and cool and peel.
  • 2Combine Mayonnaise, salt, and pepper in large bowl.
  • 3Add potatoes, onion and eggs and toss gently.
  • 4Add Salt and Pepper to taste
  • 5Serve chilled.

Printable Recipe Card

About Mom's Potato Salad

Course/Dish: Potatoes

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