Microwave Parmesan Potatoes

2
Leila Rockwell

By
@leilaroc

These are quick and easy to make. I hope you enjoy them as they have an excellent flavor. One of my favorites. Got the recipe out of a microwave cook book.

Rating:

★★★★★ 1 vote

Comments:
Serves:
2
Prep:
20 Min
Cook:
10 Min
Method:
Bake

Ingredients

  • 2 Tbsp
    margarine
  • 2 medium
    potatoes, unpeeled, sliced 1/4" thick
  • 1/3 c
    chopped onion
  • 1 clove
    garlic minced
  • 1/2 c
    green pepper--diced
  • 1/4 tsp
    salt
  • 1/8 tsp
    pepper
  • 1/4 c
    grated parmesan cheese
  • ·
    paprika
  • ·
    chopped parsley

How to Make Microwave Parmesan Potatoes

Step-by-Step

  1. Melt margarine in shallow 9" microwave dish. Add potatoes, onion and garlic. Toss. Cover loosely with seran and place in microwave on full power for 5 minutes.
  2. Stir in green pepper, salt and pepper: Toss, cover with loose ceran and microwave on full power 3 minutes.
  3. Gently mix in cheese. Toss gently and dust with paprika. Microwave on full power, uncovered, 3 minutes. Let rest 2 minutes. Sprinkle with parsley.

Printable Recipe Card

About Microwave Parmesan Potatoes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American




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