mesquite potatoes, millie's

Ingredients

• 4 - 5 medium russet potatoes, thinly sliced
• half medium vadalia onion, thinly sliced
• 1 large carrot, very thinly sliced
• 4 tablespoons olive oil
• 1 teaspoon sea salt
• 2 teaspoons mccormick's mesquite grill mates seasoning
• 1/4 teaspoon black pepper
• 1 tablespoon minced chives
• 1/4 teaspoon celery seed
• 1/4 teaspoon cheyenne red pepper
• 1/4 teaspoon ground cumin
• 1 1/2 teaspoons minced garlic