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mashed sweet potatoes with marshmallows

Ingredients For mashed sweet potatoes with marshmallows

  • 2.25 lb
    salt
  • 2 c
    milk
  • 3 Tbsp
    brown sugar
  • 3 Tbsp
    butter, melted
  • 1/4 tsp
    salt
  • pinch
    pepper
  • dash
    cinnamon
  • 1/4 c
    raisins
  • marshmallows

How To Make mashed sweet potatoes with marshmallows

  • 1
    Mash sweet potatoes by putting through a sieve or beating in an electric beater or using a potato masher or food mill.
  • 2
    Add milk gradually (if you add it too fast it splashes and is hard to mix in).
  • 3
    Mix in remaining ingredients.
  • 4
    Put in buttered casserole.
  • 5
    Bake in slow oven - 250 degrees - for 20-30 minutes, or in microwave.
  • 6
    Cover top with marshmallows.
  • 7
    Return to oven until marshmallows are slightly melted and a bit brown, if the oven is too hot, the marshmallows will disappear!
  • 8
    This step cannot be done in the microwave.

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