Mashed Potatoes Montreal By freda

Name: Mashed Potatoes Montreal By freda
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6-8 servings
Ingredients: 2-3 lbs potatoes, washed, peeled and cut in chunks,; 1/4 C butter; 1 -2Tbs cream cheese; 1/4 C milk; 2 Tbs real bacon bits; 1/2 C colby -jack cheese shreded; 2 Tbs montreal steak seasoning; additional salt to taste, & pepper

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By FREDA GABLE
@cookin4me

This is the Next thing to a Loaded Potato.
Makes your Mashed Potatos Special.

Photo coming

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

6-8 servings

Prep:

10 Min

Cook:

20 Min

Ingredients

2-3 lbs

potatoes, washed, peeled and cut in chunks,
1/4 C

butter
1 -2Tbs

cream cheese
1/4 C

milk
2 Tbs

real bacon bits
1/2 C

colby -jack cheese shreded
2 Tbs

montreal steak seasoning
·

additional salt to taste, & pepper
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How to Make Mashed Potatoes Montreal By freda

Step-by-Step

In a large Pot, add Potatoes cover with salted water
Bring to Boil, then reduce heat to Med.
Cook til fork tender, about 20 min.
Drain.
Mash Potatoes, with potato Masher.
Add Butter, & cream cheese.
Stir in the Milk, bacon bits, Cheese and steak seasoning.
Season to taste.

Serve HOT with your favorite Main dish.
Garnish with More Colby-Jack cheese if you prefer.