mashed potatoes

Name: Mashed Potatoes
Prep time: 10 min
Cook time: 15 min
Yield: 6
Cuisine: Southern
Ingredients: 3 pound(s) russett potatoes; 1 1/2 cup(s) milk; 1/2 stick(s) butter; 1/2 teaspoon(s) salt

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Beverley Williams

San Antonio, TX

Updated on Nov 11, 2019

These are simple and delicious.

Rate

prep time 10 Min

cook time 15 Min

method Stove Top

yield 6-8 serving(s)

Ingredients

3 pounds russett potatoes
1 1/2 cups milk
1/2 stick butter
1/2 teaspoon salt

How To Make mashed potatoes

Step 1

Peal and dice potatoes.

Step 2

Place in a pot and cover with water. Bring to a boil over high heat.
Step 3

Lower heat to medium. Cover and boil about 15 minutes or until tender.
Step 4

Pour into a colander to drain well.
Step 5

Melt butter in microwave. Place potatoes, butter, milk and salt in a mixing bowl.
Step 6

Use a blender to mix well. Serve immediately.
Step 7

Serve immediately.
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