Mashed Potato Souffle

Mashed Potato Souffle Recipe

No Photo

Have you made this?

 Share your own photo!

Jodi Mar

By
@jmbdmar

This recipe is great because it can be made ahead of time. Double for larger groups. Tastes better with real homemade mashed potatoes. YUMMY!

Rating:
★★★★★ 1 vote
Serves:
4
Prep:
1 Hr
Cook:
30 Min

Ingredients

2 c
homemade mash potatoes
8 oz
softened cream cheese
2 Tbsp
flour
2 large
eggs
1 Tbsp
onion powder
garlic powder to taste
pinch
salt and pepper to taste
1/2 can(s)
french fried onions

How to Make Mashed Potato Souffle

Step-by-Step

  • 1Preheat oven to 350. Prepare 2 cups mash potatoes. In large bowl beat potatoes,cream cheese,and eggs. Add dry ingredients. Mix. Bake uncovered in casserole dish. After baking for 15 minutes, sprinkle with fried onion rings. Continue baking for 15 minutes.

Printable Recipe Card

About Mashed Potato Souffle

Course/Dish: Potatoes