Mary's Cheesey Smashed Baked Potato Recipe

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Mary's Cheesey Smashed Baked potato

Mary Armbrust


My mother-in-law loved baked potatoes and got to a point she couldn't eat them due to her health because they were to hard for her to swallow and she needed something real soft so we came up with this one together and i've made it ever since and I have a niece that we have a hard time getting her to eat anything besides scrambled eggs and she tried this and she loved it and asks for it all the time now

★★★★★ 1 vote
10 Min
20 Min


1 - 2 c
mayonnaise or Sour Cream
Unpealed Russett Potatoes
1 pkg
Shreaded Cheese
1 bottle
Real Bacon Bitts


1Wash potatoes real good (DO NOT PEEL)
2Cut potatoes into large chunks
3Boil potatoes till you can cut it with a fork
4Drain potatoes and put back in the same pot add cheese and stir till cheese is melted
5Add Bacon Bits and either Mayonnaise or Sour Cream your choice (My family isn't big on Sour Cream so we do Mayonnaise) salt and pepper to taste and enjoy

About this Recipe

Course/Dish: Potatoes
Other Tag: Quick & Easy