Loaded Potatoes

1
Judie Hagstrom

By
@jhagstro

Found on FB . . . couldn't pinch it . . . no cook listed.

Rating:
★★★★★ 1 vote
Comments:

Ingredients

russett potatoes . . . as many as you want
sour cream
chives
green onion
bacon bits
tomatoes

Step-By-Step

1Pre heat oven to 350F
Clean up potatoes and slice in thin even slices
(try not to detach from other pieces)
Put potatoes on baking sheet
cut up thin slices of cheese and place in betwean potato slices and put in oven till potato is cooked.
(around 15 mins, when you can poke a fork into potato easily it is done)
pour sour cream on top and shredded cheese.
(put back in oven to melt cheese if you like)
Take out and top with your other favorite toppings!

About Loaded Potatoes

Course/Dish: Potatoes