Loaded Mashed Potato Cakes
WW Points+ - 4 points
Recipe from www.emilybites.com, I just change the type of bacon the original recipe calls for.
★★★★★ 1 vote5
24 ozpackage refrigerated mashed potatoes
1 1/2 cpanko bread crumbs
3/4 creduced fat shredded cheese
4pieces turkey bacon, cooked crisp and crumbled
2 Tbspchopped green onions
·butter flavored cooking spray
How to Make Loaded Mashed Potato Cakes
- Combine all the ingredients except cooking spray in a large bowl. Shape potato mixture into 16 (2 inch) cakes.
- Heat a large nonstick skillet over medium heat. Coat pan with cooking spray. Add half of potato cakes to pan. Cook 2 minutes on each side until golden brown. Repeat procedure with remaining potato cakes.