Real Recipes From Real Home Cooks ®

loaded baked mashed potatoes

(1 rating)
Recipe by
Krista Hanna
Davis Junction, IL

Served this with steaks on the grill tonight instead of "loaded baked" potatoes... Hubbster's Aunt popped in and gave it 2 thumbs up!

(1 rating)
yield 4 -6
prep time 15 Min
cook time 30 Min

Ingredients For loaded baked mashed potatoes

  • 4-6 md
    potatoes
  • 1/4 c
    sour cream, fat-free
  • 1/4 c
    butter or margarine
  • 1/4 c
    bacon chips or bits
  • 3/4 c
    shredded cheddar cheese, divided to 1/4c and 1/2c
  • 1/4 c
    chives

How To Make loaded baked mashed potatoes

  • 1
    Preheat oven to 350.
  • 2
    Cut and boil potatoes till cooked. Drain off water.
  • 3
    Mash with electric hand mixer or masher.
  • 4
    Add sour cream, butter/margarine, bacon bits, 1/2c cheese, and chives.
  • 5
    Mix well, put in 2 qt. casserole dish. Spread 1/4c cheese and more bacon bits on top.
  • 6
    Bake for 10 mins or until cheese is melty.

Categories & Tags for Loaded Baked Mashed Potatoes:

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