These are very tasty potatoes especially if you like onion soup. There are many ways of making these. I find that this is the quickest and easiest for me.
They go with almost any meal as a side dish.
You can use almost any kind of onion soup that you find in the grocery store.
Peel, cut into bitesize pieces and paraboil(cook until almost done)potatoes, 10 minutes or so.
Preheat oven to 450 degrees. Line a baking sheet with foil and after you drain the potatoes lay on the foil. Melt the butter and drizzle over the potatoes...if you are using olive oil drizzle the olive oil.
Take the Lipton Onion Soup and sprinkle over the potatoes out of the packet. Bake in the hot oven for 20-25 minutes until browned and crispy.
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