Lemon Garlic Pork Loin with Vegetables
By
Carol Junkins
@CarolAJ
1
Ingredients
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1 lbsmall yukon gold potatoes
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8 ozbaby-cut carrots
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1/4 cextra-virgin olive oil, divided
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2 clovegarlic, minced
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1/2 tspsalt
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1/4 tsppepper
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1 pkghormel always tender lemon garlic pork loin filet
How to Make Lemon Garlic Pork Loin with Vegetables
- I also made creamed cauliflower with this meal.
Make a white sauce: 1 cup milk , 2 Tablespoons of flour, salt and pepper.
Bring to slight boil, stirring, add about a cup of cheese, pour over cauliflower then melt 2 Tablespoons of butter mix with 1 cup of breadcrumbs. Sprinkle over cauliflower and put in 350 degree oven til the crumbs are browned and its bubbly.