Latkes
Rating:
★★★★★ 1 vote5
Comments:
Ingredients
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2 Tbspflour
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3 Tbspbread crumbs, plain
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3/4 tspsalt
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1/4 tspground pepper
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2eggs, lightly beaten
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3 lbrusset potatoes
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1medium onion, grated
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·oil for frying
How to Make Latkes
- Mix flour, bread crumbs, salt, pepper and eggs in bowl, set aside.
- Grate 1/2 of potatoes with small holes and the other 1/2 with larger holes.
- Add onions; pat all dry on towel
- Mix in egg mixture. Form into patties (3-4 inches wide). Fry until golden.
