kitkat's potatoe mac salad
When I worked my frist job as a kitchen help I learned how to make this salad. And over the years I have worked on it & added other ingredients. This is local favorite here in Hawaii. It is a family favorite at all of our family parties.
prep time
20 Min
cook time
20 Min
method
---
yield
12 - 24
Ingredients
- 6 - 7 large potatoes, boiled, skined & cubed
- 4 - hard boiled eggs, cubed
- 1 small onions, diced
- 1 medium celery stalk, ckeaned & sliced
- 1 small carrot, grated
- 1/3 teaspoon salt and pepper
- 1- 1 1/2 cups mayonnaise
- 1 cup elbow macaroni, cooked & drained
How To Make kitkat's potatoe mac salad
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Step 1Frist wash & boil the potatoes in a large bowl. When cool enough to touch peel off the skin & set aside in a large bowl. Then in a medium pot boil the eggs,let cool, peel & set aside in a small bowl. Then boil the macaroni as directed on box & set aside.
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Step 2Next in the bowl with the potatoes cube each one into buite side pieces. Then cube the hard boil eggs into smaller bite side pieces & pour over the potatoes.
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Step 3Next add in the chopped onions, sliced celery & cooled macaroni to the bowl & softly mix.
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Step 4Then add in the mayo, pepper & fold over to coat carefully. Add in the salt to taste.
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Step 5Then pour into a big clean serving bowl or keep in the same bowl. Keep on ice or in the ice box.
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Step 6Special Tip: Will keep fresh in the ice box for up to a week. But never last that long in my house with my family.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Salads
Category:
Pasta
Category:
Potatoes
Category:
Pasta Salads
Category:
Potato Salads
Category:
Salads
Tag:
#Quick & Easy
Keyword:
#eggs
Keyword:
#onions
Keyword:
#Carrots
Keyword:
#celery
Keyword:
#mayonnaise
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