kentucky bourbon sweet potatoes

How To Make kentucky bourbon sweet potatoes

• Step 1
  Fresh sweet potatoes, cooked until soft and then peeled, can be substituted for the vacuum packed ones.
• Step 2
  Don\'t use drained, canned in syrup as they are too moist.
• Step 3
  Preheat oven to 350.
• Step 4
  Put sweet potatoes in a large heavy saucepan and cook over medium heat, stirring frequently, until heated through.
• Step 5
  Mash sweet potatoes.
• Step 6
  Add sugar, bourbon, butter and vanilla; beat until well blended.
• Step 7
  Turn into a 2-quart, shallow baking dish.
• Step 8
  Sprinkle marshmallows over top.
• Step 9
  Bake, uncovered, 30 minutes, or until marshmallows are golden.
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