jack's potatoes
(2 RATINGS)
I can't credit for these delicious potatoes.I saw Rachel Ray make them on her show,she said they were Jack Pepin's recipe. These are very tasty!
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Ingredients
- - 3 pounds baby yukon gold potatoes
- - salt and freshly ground black pepper
- - 3 c chicken stock
- - butter
How To Make jack's potatoes
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Step 1Place potatoes in a skillet and add salt and pepper, to taste. Cover potatoes with chicken stock, add about 1/4 to 1/2 stick butter and cover skillet with a lid. Cook the potatoes in the stock until slightly tender.Remove lid and let stock evaporate and the potatoes start to brown. Lightly crack potatoes with a jar,when brown on one side turn over brown on other side.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Potatoes
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